Dos Cabezas Wineworks

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2009 Dos Cabezas WineWorks
"Meskeoli" 750 ml

100 cases produced :: Alcohol 14.4% by volume

Viognier 26%, Riesling 26%, Roussanne 18%, Picpoul Blanc 18%, Muscat 8%, Malvasia 4%. Pale white gold in color with aromas of cucumber, oyster shell & precisely ripe bananas. There is major volume & intensity here in the nose. Super round tactile in the mouth with a saliva inducing quality that calls out like a siren for ocean dwelling proteins. Leaves behind flavors of pickled ginger in the mouth. With an ability to take some heat, pair with foods from Asia & the American Southwest.

Sorry, this item is sold out.

Price:

$28.00

2007 Dos Cabezas WineWorks<br> Syrah 750ml (large img)

2007 Dos Cabezas WineWorks
Syrah 750ml

300 cases produced :: Alcohol 14.5% by volume

The fruit for this wine comes from our friend, grower Casey Hartlip of the Eaglepoint Ranch in Mendocino, CA. We wanted to see what it was like to work with top quality CA Syrah - after 24 months in barrels we are pleased to share the result.

Price:

$28.00

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2008 Dos Cabezas WineWorks
"El Campo" 750ml

150 cases produced :: Alcohol14.5% by volume

The 2008 El Campo is again a blend of all of the fruit harvested from our 15 acre Pronghorn Vineyard in Sonoita, AZ. Equal parts Tempranillo & Mourvedre, followed by Petit Verdot, Grenache, Syrah, Petite Sirah & Roussanne. A unique expression of our spot on the planet, 4,800 ft above sea level.

Price:

$35.00

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2008 Dos Cabezas WineWorks
"Aguileon" 750ml

200 cases produced :: Alcohol 14.4% by volume

Our first Tempranillo based wine, blended with small amounts of Cabernet Sauvignon, Petit Verdot, Petite Sirah, Souzao & Tinta Cao. All of the fruit for this wine came from our friend Dick Erath's Cimmaron Vineyard near Willcox, AZ. Named after our youngest son, born just before the harvest of '08.

Price:

$28.00

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2009 Dos Cabezas WineWorks
"Pink" 750ml

135 cases produced :: Alcohol14.4% by volume
Grenache 85%, Tempranillo 10%, Mourvedre 5%

A shy, pale copper salmon color... immediately in the glass, it smells like shaved fennel bulb, sassafras root & pink grapefruit... with patience, aromas like rose petals bloom. In the mouth, it is grounded in acidity with the complete cast of citrus fruits making cameo appearances. This wine will be a summer food workhorse - put it to work in your backyard with whatever emerges from your grill... or maybe this is a more refined breakfast wine? I could see it playing nice with eggs benedict.

Sorry, this item is sold out.

Price:

$18.00

2007 Dos Cabezas WineWorks
"Red" 750ml

650 cases produced :: Alcohol 14.3% by volume

In 2007 we decided not to make any Toscano or El Norte, instead blending what would have been those wines together to make this, the 2007 "Red". Mostly Sangiovese, with Grenache & Mourvedre. A very charming wine at a friendly price.

Price:

$18.00

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2008 Dos Cabezas WineWorks
"El Norte" 750ml

300 cases produced :: Alcohol 15.7% by volume
Grenache 55%, Mourvedre 25%, Syrah 20%

This blend of Grenache, Mourvedre & Syrah smells like cherries that have been thoughtfully preserved... peppercorns are there too along with some interesting grilled fruit character. In the mouth, this wine has a cool briny, saline quality that evokes thoughts of cured meats. Leaves the tongue in a savory state. Get this in a glass next to some crispy duck or pork belly.

Price:

$24.00

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2008 Dos Cabezas WineWorks
"Cades" 375ml

375 cases produced :: Alcohol 19% by volume

A fortified red dessert wine, blended from equal parts Graciano, Petit Verdot & Petite Sirah - with a little Viognier to keep things interesting. The fruit for this wine came from our friend Markus Bokisch in Lodi, CA. Bottled in half bottles

Price:

$22.00

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